CALDWELL, Idaho (CBS2) — The Farm to Fork Farmers' Market in Caldwell is set to begin on May 18, from 5-8 p.m.

The market was developed by Destination Caldwell in 2019 as a part of their community and agricultural initiative. It gives people of all ages, incomes, and backgrounds access to farm-fresh goods grown in Canyon County.

The Market can be found on Arthur and 7th Avenue as a special extension of Indian Creek Plaza. More information is available on the Indian Creek Plaza website.

Live music by the band Jukebox starts at 6 p.m., and happy hour is from 5-7 p.m.

The first market will feature vegetables, free-range eggs, farm-raised beef, award-winning wine from Hat Ranch Winery, and local artisans. The Farm to Fork Farmers’ Market will also have food demonstrations showing customers ways to prepare their farmers' market goods.

“Now more than ever, we realize the importance of shopping local. This continues to be our mission here at Destination Caldwell and for our annual Farm to Fork Farmers’ Market,” said Valerie Armas, Destination Caldwell’s Program Coordinator. “We also realized how important it is to connect with your community and understand where your food comes from.”

The market accepts EBT, SNAP and Quest Cards. Destination Caldwell offers a 1:1 match, up to $10, with ‘Double Up Food Bucks’ which allows people in the EBT and SNAP program to buy free fruits and vegetables, this offer is good for one match per market date per customer.

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